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The Partnership for Healthy Cities presents news, stories, case studies and accomplishments from cities in its global network, whose leaders have taken on the role of urban health champions.

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in pictures
Asia Pacific cities prioritize public health

Eight cities meet to share local solutions for tackling noncommunicable diseases and injuries in the region.

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press releases
Partnership for Healthy Cities Wins Esteemed Anthem Award for Social Impact Excellence

Guardian Labs online feature “How to Become a Healthier City” highlights urban public health achievements around the globe

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press mentions
As chronic disease rates rise, mayors urge action for healthier food in African cities

Africa.com: The leaders of four West African cities released a statement calling for easier access to healthier food in public institutions across African urban centers.

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press mentions
WHO highlights reduction in motorcycle accidents

Reforma: Mexico City, Mexico’s road safety work, supported by the Partnership and the Bloomberg Initiative for Global Road Safety, was the focus of a new case study, published by WHO.

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Fresh fruit and vegetables are sold alongside prepared foods that the vendors are encouraged to adapt with lower-salt recipes.
statements
As Chronic Disease Rates Rise, Mayors Urge Action for Healthier Food in African Cities

World Cities Day statement by four West African mayors calling on local governments to address a growing health crisis on the continent.

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city stories
Dublin is not just counting bicycles

How new technology is helping the city track the impact of safe and active travel, with support from the Partnership for Healthy Cities.

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city stories
New policy promises schoolchildren a healthy lunch

Córdoba, Argentina has been working with the Partnership for Healthy Cities since 2021 to promote healthy school food environments

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press mentions
Montevideo - The fourth healthy canteen was inaugurated

Infopaís: The city announced the inauguration of a fourth healthy canteen through its “Healthy Canteens” initiative, a food policy intervention supported through the Partnership for public workplace employees.

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